Sorghum and Pearl millet are the main ingredients of traditional Pune food. Specialties include Misal Pav, Puran Poli (a dessert bread), Pithla bhakri, Bhelpuri and Pav Bhaji.Mastani, a thick milkshake containing dried fruit, is a speciality of the city. Vada Pav, Misal Pav, Poha, Daabeli and Bhel Puri are common and famous street foods. Being a Metropolitan city, Pune also boasts a wide variety of restaurants, serving cuisines from all over the world.[
Pune Cuisine
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